Arequipa is unquestionably one of the prettiest cities in Peru. Founded in 1540 by the Spanish conquistadors, it is now home to just over one million people, making it the second largest city in Peru after Lima. Arequipa has a distinct look thanks to the white Sillar stone, mined from nearby volcanoes, and used in the construction of many of its buildings. For this reason, Arequipa is known as the White City. The city is full of impressive colonial and Republican-era architecture, both in the city center and neighboring districts. And in the distance, you can see the peaks of surrounding volcanoes, most famously Misti, an ever-present reminder of the region’s volcanic activity. During our half day Arequipa tour, you’ll learn more about this fascinating city, one of the most unique urban centers in Peru.
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Our Arequipa city tour will take you through the streets of the White City, passing cathedrals, churches, monasteries and more. Your guide will tell you all about life in Arequipa, from colonial times through to the present day. You’ll learn how the city has changed, and how the first Spanish colonists built upon an area once home to ancient peoples of the Peruvian Andes.
We will stop to admire some of the city’s most famous buildings, such as the Basílica Catedral de Arequipa. Located on the city’s elegant Plaza de Armas, this huge cathedral has been damaged by earthquakes on numerous occasions over the centuries, but each time it has been rebuilt, becoming ever more impressive.
After exploring the Plaza de Armas and surrounding streets, we’ll head to the famous viewpoint of Yanahuara. With its carved sillar stone arches, this beautiful viewpoint offers sublime views across Arequipa and beyond the volcanic peaks of Misti, Chachani, and Pichu Pichu. Yanahuara was built in the 19th century and stands next to the pretty San Juan de Yanahuara, a Baroque church built in 1750. Engraved into the sillar stone of Yanahuara are the names of notable people who have lived in Arequipa during the last two hundred years.
After exploring the Plaza de Armas and surrounding streets, we’ll head to the most famous attraction in Arequipa: the 16th-century Santa Catalina Monastery, which opened to the public in 1970 after nearly 400 years as a cloister. For a nun to enter the monastery, they first had to prove their Spanish origin and pay a dowry of at least 1,000 gold pesos. Once inside, they were largely cut off from the world within the sprawling monastery, which is like a little town all of its own, with narrow streets, gardens, and different sections for sleeping, cooking, and prayer. The monastery covers an entire city block, and exploring its picturesque alleyways and rooms is quite an experience.
When the restoration of the Monastery began, before it opened to the public, a great collection of primarily religious paintings was found, some dating to the Viceroyalty of Peru. Some 400 works were restored, revealing influences from Italian and Spanish schools of art, as well as excellent examples of the Cusco School. The most important paintings are displayed in two immense rooms inside the monastery, with high vaults, in the shape of a cross, from which the plaster has been removed to reveal the Sillar walls.
The Santuarios Andinos Museum is located about a block from the Plaza de Arma. The museum is home to a 550-year-old Inca sacrifice, discovered atop Mount Ampato in 1995, the remains mummified by aridity and cold. Dressed in finely crafted ceremonial robes and surrounded by spiritually significant objects, this victim turned out to be a 12-year-old girl who was sacrificed to the gods in the 1450s. The archaeologists named Juanita the Ice Maiden. Juanita is now the centerpiece of the excellent Museo Santuarios Andinos, her mummified remains eerily preserved in a climate-controlled glass case. The atmospheric rooms of the museum house many other artifacts discovered during the expedition that found Juanita including more than 300 Inca relics, including textiles, ceramics, golden statues, silver, and copper.
Highest Altitude: 2,430 m (7,972 ft).
Lowest Altitude: 2,335 m (7,661 ft).
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Valencia Travel was amazing to work with, and I would highly recommend them for any new travelers. Special thanks again to Andes (guide) , Maria (agent/coordinator) , and Washington (driver) . Thank you for making this a trip to remember for a lifetime.
Valencia Travel was amazing to work with, and I would highly recommend them for any new travelers. Special thanks again to Andes (guide) , Maria (agent/coordinator) , and Washington (driver) . Thank you for making this a trip to remember for a lifetime.
We truly had an incredle experience from booking with Maria, to meeting Miguel upon arrival at the airport, and of course trekking with our incredible guide Aldo and the amazing porters who helped make trekking much more comfortable and luxurious than we're used to. We couldn't believe the 3 course meals they cooked up. Truly blew us away.
The trek itself is incredible as you're able to see so many Inca sites along the way before arriving to Macchupicchu. The mountain range was beautiful.
Aldo our guide was the best! He was very information and taught us so much about the incas and knew so much about all the trees, wildlife, and fauna we saw along the trek. He's been guiding for many years and thanks to his experience and forethought we managed to catch amazing views away from the other groups of trekkers and were the first to arrive to Macchupicchu making for an even more private experience. I highly recommend Aldo!
Valencia travel is a local company that supports all the locals they employ. I highly recommend them for any bookings!
**tip: definitely give yourself 3 days in Cusco before hiking in order to acclimate to the altitude. We saw a couple turn around due to issues with altitude.
We truly had an incredle experience from booking with Maria, to meeting Miguel upon arrival at the airport, and of course trekking with our incredible guide Aldo and the amazing porters who helped make trekking much more comfortable and luxurious than we're used to. We couldn't believe the 3 course meals they cooked up. Truly blew us away.
The trek itself is incredible as you're able to see so many Inca sites along the way before arriving to Macchupicchu. The mountain range was beautiful.
Aldo our guide was the best! He was very information and taught us so much about the incas and knew so much about all the trees, wildlife, and fauna we saw along the trek. He's been guiding for many years and thanks to his experience and forethought we managed to catch amazing views away from the other groups of trekkers and were the first to arrive to Macchupicchu making for an even more private experience. I highly recommend Aldo!
Valencia travel is a local company that supports all the locals they employ. I highly recommend them for any bookings!
**tip: definitely give yourself 3 days in Cusco before hiking in order to acclimate to the altitude. We saw a couple turn around due to issues with altitude.
The Porters and Chef Filex were exceptional and went above and beyond with all our needs.
I was surprised with a Birthday Cake on our hike, and I had no idea someone could make and decorate a cake in a tent.
It was incredibly mind-blowing.
I highly recommend them to anyone looking to do the Inca Trail.
We are extremely pleased with the service we received.
I give them A++++++
Un’altro aspetto importante è stata la guida per Macchu Picchu, Washington! Super appassionato del posto e della storia, vi coninvolgerà con i suoi racconti e le sue spiegazioni. E’ davvero una guida molto esperta e professionale!
Thank you for such a brilliant trek!
Our chef, Gregorio, "Goyo", had the best food of all of our Peru!! the culinary expertise of this guy whom planned a menu according to our hike plan, carbs and proteins, and we had plenty.. .I mean plenty to eat. The porters (all 10), with leads from Climico, and special mention to Fortunato who would met us at the end of the trail to help carry our personal packs to our porters applauding our days hard accomplishment. Along the entire trail, Wilbur encouraging the porter of other competitors as his "little brother" to continue to be strong as they quickly passed us on the trail. My respect to the team of Valencia Travel, the porters, head chef and his assistant and mostly to Wilbur for delivering an experience that I encourage anyone to participate in. Thank you Wilbur. we the 7 women from California, USA will forever be your "Flowers".
There were some challenges communicating with the office staff with some questions we had before the trek and booking it, though once we had our meeting with Guillermo it was all sorted out.
After a lot of research, Valencia Travel appeared as the most qualitative and professional agency organizing the excursions we wanted to take part in. We signed in for day trip to the rainbow mountain and had an amazing experience. The guide spoke English and shared a lot of interesting facts with us, the food was delicious and the general activity was perfectly organisez.
Thanks to this very positive experience, we decided to do the 4 days Lares Trail to Machu Picchu with Valencia Travel. Waouw. We spent the 4 days talking about how impressed we were about the professionalism of the agency. The trek was wonderful, the nature breathtaking but the most impressive part was the service, the kindness of the staff, their organisation,… Everything is in the details, the camp are very confortable, they even bring you tea in your tent to wake you up in the morning!
The food was beyond expectations. At every meal, we had a salad, a soup, a main dish and once we even had a cake that they baked in the tents! Being vegan, we are always a bit scared that it could be a problem for trekkings, but with Valencia it is not at all! We had some of the best foods of our trip during our trekking!
I am so happy that we did the Lares trekking with Valencia as there is no better way to reach the sacred site of Machu Picchu than by doing a trekking in the nature. It is a very special place and trekking to reach it definitely add some magic to the experience!
To conclude, I would highly recommend Valencia for any activities in Peru, it will make your experience unforgettable!!
At 55 and with a helpful dose of camaraderie from my younger trek-mates, including my 16 year-old niece who managed the ascents and descents with aplomb, I felt a sense of accomplishment in completing the trek, which is more vertical than horizontal and ranges from about 9,000 to 12,000 feet over three days. Hiking the trail does require above-average fitness for the middle-aged. No unmanageable parts but a walking stick, reliable shoes, dependable leg muscles and accommodating joints, a relatively light backpack of essentials, and stops along the way to gulp down the thin air, take in the jaw-dropping vistas, pause for passing porters, and make way for grazing llamas—all are required to push through. So is a large reserve of self-deprecation. Alex and other minders were more than indulgent while keeping us all on the move.
Reaching Machu Picchu at the end was paradoxically awe-inspiring and anti-climatic given the splendor of the journey to get there. At the end of it, getting on the train that deposits and returns the vast majority of visitors in the space of a day, I simply couldn’t imagine seeing Machu Picchu without doing the trek.
If you are hiking the Inca Trail I highly recommend to go through Valencia Travel. Ask to have Elistan as your guide. The porters are treated very well. They have good hiking shoes, and attire to wear. (though if they could get backpacks that include waist straps I think that would be great!). Ask for Luis to be your cook. I have never eaten so well on a vacation. Luis is amazing at what he can cook up on the trail, we are talking three course meals for breakfast, lunch, and dinner and the food is presented as if it was at a 5 star hotel. Incredible!!!
My only other desire is if Valencia offered a Recipe Book of the meals eaten on the trail. I would totally purchase such a piece of "gold".
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